The Wondermill is made by the Wondermill company, which has been in business for over 20 years. They are the makers of the older Whispermill. The Wondermill has a larger motor, UL certification (for the USA), CSA certification (for Canada), as well as CE certification (for Europe). They pride themselves …
Homemade sandwich bread beats the flavor of bread off the grocery store shelf hands down but home bakers can get discouraged if it turns out crumbly and dry. I dare you to give this one a try! It was created in my kitchen for my family and the texture is …
The Nutrimill is made by the L’Chef Company. The actually have several brand names like L’Equip, Bamix, and Nutrimill. They also are the exclusive distributor of Bosch mixers in the U.S. and Canada, although they don’t own that brand. Nutrimill’s tagline is Homemade matters. I love that! How it works …
Are you thinking of getting a grain mill? Maybe you just recently purchased one or received one as a gift. Today I’m unboxing three Grain Mills from three great companies: MockMill, NutriMill and WonderMill. Upfront I want to say that these are all great companies, so I know they will …
Grain Mill Unboxing: MockMill, WonderMill and NutriMill Plus Read More
What is sourdough bread? A dough that is leavened with natural yeast. You can go to SelfReliantLife.tv/005 and watch Episode 5 – Flour and Yeast In Bread for more information. What is a sourdough starter? A sourdough starter is a little bit of dough (sort of–sometimes you might add more …
I am sure I am not alone in thinking that the smell of baking bread is one of the most wonderful smells in the world. The taste of warm, fresh baked bread, too, is so much better than that of bought bread. The wonderful thing is that anyone can get …
Making your own bread is much more nutritious than buying commercially processed bread. However, I see a lot of people discouraged because it seems that they want to start off with making sourdough or artisan bread. The truth is that it can be done. If you would like to start …
It happens to everyone. There’s nothing to be ashamed of. Take a deep breath and forgive yourself… …for letting the bread go stale, that is. Maybe you forgot about a loaf, or perhaps you made too much of a good recipe. Instead of throwing it to the chickens, make something …
I have written about grinding your own flour on more than one occasion, (Read about the basics about grinding wheat, fresh ground flour in a bread maker or making six loaves of bread at once.) and grinding your own flour is essential to becoming self-reliant and to eating a diet based on whole foods. This …